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The Crayfish of Madagascar ( at last ) |
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The red one is probably Astacoides Caldwellii (it seems marginally less spiky than populations further to the west of where this occurs which I believe t be A. betsiloensis red type BUT its very marginal). Its local name is oranmena (red crayfish) and this specimen was from the village of Bevohajo, at 650 m about 4 hours walk north east of the village of Ranomafana, Fianarantsoa province. |
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The red and green one is A. betsiloensis red/green
type from Vohiparara at |
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| There are six species of crayfish in Madagascar, all are endemic to the island and most are probably threatened with extinction. The people in the areas where these crayfish live are subsistence rice-farmers, and crayfish harvesting is extremely important to them, both economically and as a source of protein. However, over-harvesting, combined with deforestation, has resulted in populations being lost. |
A woman from Ranomafana, Madagascar, selling crayfish by the roadside. |
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Julia Jones looking for crayfish in a stream in Ranomafana, Madagascar |
This project will explore ways to increase the sustainability of crayfish exploitation. It will focus on social issues and will run alongside a scientific crayfish research programme. By involving local communities in every stages of the study it is hoped to arrive at an acceptable way of ensuring sustainable harvesting. Crayfish are fast growing with relatively high rates of reproduction so changes in harvesting practice should be quickly seen in the population. Increasing the minimum size of individuals harvested and preventing harvesting during the breeding season could quickly benefit both the crayfish populations and the catches of local fishermen. | |
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